One of the reasons that we love so much chocolate is the simple physical pleasure laurentian aerospace we not only the fact of taste, but also unwrap it, smell it and contemplate. When we break a tablet or open a box of chocolates, our sense of anticipation starts working. The aroma of quality chocolate is like a good perfume. When you crack us very nice, and when the chocolate passes through our lips melted in our mouth produces an exquisitely pleasurable sensation.
2012 (1) April (1) Delicatessen
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